Busy mum and food lover Rejina Sabur-Cross shows us what she does with her leftover roast lamb, transforming it into a delicious lamb ragu pasta.

For more advice on what to do with your leftovers visit http://sainsburys.co.uk/foodgoesfurther

And don’t forget to subscribe to the channel to see more cooking videos http://www.youtube.com/subscription_center?add_user=Sainsburys


Please enter your comment!
Please enter your name here